Leaving the city to spend a day with a scene that involves the beach and palm trees is never a bad idea especially if you end up at a 5-star Mediterranean-inspired beachfront resort – Mövenpick Hotel Mactan Island Cebu!
Celebrating Mövenpick’s 70 years of culinary excellence at Mövenpick Mactan Island Cebu.
I am privileged enough to experience another Mövenpick Culinary Excellence and this year marks their 70th year in the culinary industry. In line with this celebration, they introduced seven extraordinary dishes that is available from March 10 until April 20, 2018 at Mövenpick Mactan Island Cebu (and any other Mövenpick Hotels around the world). This is to pay tribute to Ueli Prager who found the brand Mövenpick in 1948. He redefined the European restaurant scene and paved the way for a new style of modern hospitality, based on a simple premise: ‘doing normal things in an extraordinary manner’. Continue reading “Mövenpick’s 70 Years of Culinary Excellence”
Experience the evolution of French cuisine, mastered by Mövenpick.