#KeiseeeDines: Dinner at Kudoku Restaurant & Bar

If you haven’t heard the news yet (read full story here), I am currently in Manila but before I flew in last Monday, I had to drop by one of the newest restaurant in town – Kudoku Restaurants and Bar.

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It was just a few days back when I heard the news that I will be relocated in Manila for a couple of months so after hearing this, I just had to set a dinner asap with the main man before the long weekend as I am scheduled to leave that Monday.  Kudoku was one of the newest restaurant that is near my workplace so we decided to meet and dine there that evening.

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I heard this place serves Japanese inspired dishes and with this, I was so intrigued that we decided to give it a try.

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I initially wanted to try their sushi but unfortunately they don’t have it on their menu on weekdays. I’m not sure why but we ordered a plate of Crispy Salmon Belly and their version of Pork Sisig and Chicken Karaage instead.

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I really liked their version of pork sisig. It’s delicious! If you don’t prefer oily/fried foods, they do have other options to choose from. Don’t hesitate to ask the waitress and they will be able to help you out.

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Chicken Karaage – P245
Boneless chicken thigh fillet in a soy marinade. Deep fried till crispy and served in Chili mayo

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Sizzling Pork Sizzling – P210
Braised pork mask and pork belly sautéed in chilies topped with crispy chicharon and egg

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Crispy Salmon Belly – P225
Crispy deep-fried Salmon Belly served with a tangy yuzu mayo

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Kudoku also serves some cocktail drinks at their bar on the second floor. Perfect way to cap off a work week!

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Check their menu during weekdays below:
(not sure if they have a separate offerings on weekends or if they update new ones every now and then)

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Kudoku is located at The Greenery, Juan Luna Avenue, Mabolo, Cebu City. They are open from Mondays to Saturdays,  4PM – 1AM.  You may follow their Facebook Page for more of their latest offerings and up to date promotions.


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