A few months ago, fellow CFB – Jean, Jesse and I got to visit this newly reopened Japanese restaurant. Located at Ouano Avenue, North Reclamation Area, Subangdaku, Cebu City – Sushi Boy is a new must try for its great affordable Japanese food and overall restaurant ambiance!
This is the perfect place to go for a quick sushi run and at the same time escape the busy Cebu with a few bottle of beer, because why not?
Don’t you just love the interior of this place? So hip and casual just the way I like it!
We decided to settle at the 2nd level inside this indoor function like room which is actually a container van! So cool!
After sitting down we then ordered food, the moment i checked their menu, i was surprised! Like I said, it sure is affordable! Maki’s ranging from P55 – P145 to fresh Sashimi’s at P320.
Enough taking! I’m starving!
We had Salads and Miso as starters.
Sushi Boy Salad – P135
Miso Soup – P45
California Maki – P155
Kani Bacon – P155
Cheesy Chicken Maki – P165
Crispy Salmon Maki – P120
Gyoza – P90
Tonkatsu – P120
Katsudon – P125
Ebi Tempura – P195
Salmon Sashimi – P320
Gyudon – P150
Sushi Boy Special Maki (Spicy) – P145
I had to say, aside from my fave Tempura and California Maki, the Crispy Salmon Maki was bomb! I recommend you to try it!
Here are the menu for your reference:
Sushi Boy is located at Ouano Avenue, North Reclamation Area, Subangdaku, Mandaue City, Cebu (beside Cafe Racer) and is open from 11 AM to 2 PM and 6 PM to 1 AM daily. Like their Facebook page or follow them on Instagram for more!
Once again, thank you Sushi Boy for satisfying our sushi cravings! Will be back for sure!
Follow me on:
@keiseee on Twitter
@keiseee on Instagram
KeiseeeintheCity on Facebook